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Ready to make Dessert mixes and Bakery Requisites manufactured exclusively under our R.T.M. BUTTERFLY. Custard Powder, Baking Powder, Icing Sugar, Drinking Chocolate Powder, Corn Flour.

  • 9879008220
  • Paper Art Industries, 296-297 Mohmedpura,, , Kapadvanj, Gujarat, India. 387620

Festivals bring joy, togetherness, and, of course, delicious sweets! This festive season, try something unique, refreshing, and incredibly easy to make – butterfly instant china grass in mango flavour. With its rich, smooth texture and authentic taste, it’s the perfect dessert to sweeten your celebrations.

What is China grass?

China grass, also known as agar-agar, is a natural, plant-based setting agent commonly used to make puddings, jellies, and sweets. It is an excellent vegetarian alternative to gelatine and gives desserts a light, creamy texture.
 
Why choose butterfly instant china grass?
butterfly’s China grass is designed for convenience without compromising on taste. Here’s why you’ll love it:

Quick & easy: Just heat, mix, and set – no extra ingredients needed.

Deliciously smooth texture: perfectly set to give a melt-in-mouth experience.

Variety of flavours: It comes in 16 different flavours to suit every taste.

perfect for festivities & everyday treats: a hassle-free dessert to enjoy anytime.

16 delicious flavours to choose from
 
Butterfly instant china grass is available in a variety of mouth-watering flavours:
 
Mango, Strawberry, Chocolate, Rose, Kaju, Kaju badam, Butter scotch, Kesar, Badam keshar, Badam pista, pineapple, Rajbhog, Kesar pista, Pista, Vanilla, Raspberry
 
With so many options, you can create a different dessert every time!
 
How to make butterfly instant china grass in Mango flavour:
 
Making this dessert is super simple and takes just a few minutes of effort.
 
Ingredients:
1 pack of butterfly instant china grass – mango flavor
½ litre milk
fresh chopped mangoes (for garnish)
 
Instructions:
1. Heat ½ a litre of milk in a saucepan over medium heat.
2. Add the entire pack of butterfly mango china grass and stir continuously for 2-3 minutes until completely dissolved.
3. Pour the mixture into your favourite mould.
4. Let it set in the freezer for at least 2 hours.
5. Demould carefully with the help of a knife.
6. Garnish with fresh chopped mangoes and serve chilled.
 
 
Explore more flavours:
Not a fan of mango? Try other flavours like chocolate, kesar pista, Rajbhog, or Butterscotch! Every pack of Butterfly Instant China Grass promises rich taste and an easy cooking experience.
 
Order yours today, and make every celebration extra special! It's also available at leading stores near you!